Posted by Suzanne McMinn @ 11:54 am | Permalink
Tags: desserts
Start with an old recipe that has the following instructions:
How to make Sand Tarts
2 cups sugar
4 cups flour
2½ sticks butter
2 eggs
Mix and let stand overnight. Take white of one egg and beat a little. Brush each tart. Sprinkle with cinnamon. Bake at 375-degrees for 12 to 15 minutes.
What? And, you know, where’s the baking powder? (more…)
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