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9:44 am
August 18, 2008
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Belladonna
Big Chicken
| | Bossier City, Louisiana | |
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| posts 551 |
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I like shellfish best. FRIED preferred. “If it ain't fried, it ain't food”> LOL
fried oysters (enjoy raw too or cooked in things)
kind of enjoy Scallops
fried shrimp
am not big on fish, but prefer it, and like it if fried. I did enjoy very light tender deep sea fish, like Ling, in FLA, flounder…
I LOVE stuffed crab!!! Love crab - blue crab.
Stuffed shrimp. (stuffed ANYTHING LOL)
and you?
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12:20 pm
August 18, 2008
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Suzanne
Admin
| | Stringtown Rising Farm/Walton, WV | |
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| posts 251 |
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I absolutely LOVE shrimp, and one of my favorite things to do with it is to just saute it a bit with some chopped onions and peppers, in a bit of olive oil, then put it on fresh bread slices, top with cheese and herbs, and broil it! Really good and easy dinner!
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12:55 pm
August 18, 2008
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Belladonna
Big Chicken
| | Bossier City, Louisiana | |
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| posts 551 |
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Oh that sounds great!!!! Yeah, your HOMEADE FRENCH BREAD SLICES!! I sure need ideas, I am such a boring cook!
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1:54 pm
August 18, 2008
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wkf
Big Chicken
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| posts 36 |
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If itswims or lives in water I'll try it. If it is out of the ocean I might just try it right out off the hook.
Love the little fishies!!!! Fin fishies, shell fishies!
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2:40 pm
August 18, 2008
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Kelleh
Big Chicken
| | Dunbar, WV | |
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| posts 62 |
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Honestly, I'm a seafood of just about everything, but these would probably be my top picks!
Fish wise, I have 3 favorites: Ahi Tuna, Albacore Tuna, and Salmon. The tuna I honestly preferr raw or rare, it really looses it's flavor and texture when it's cooked. Salmon.. I'll eat either way lightly cooked (medium) or raw.
Octopus & Squid. It's very chewy, but it's oh so tasty in sushi.
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9:57 am
August 19, 2008
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Belladonna
Big Chicken
| | Bossier City, Louisiana | |
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| posts 551 |
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I think I had Octopus in Puerto Rico and had squid on a cruise. I liked those.
Has anyone had Abalone? I haven't tried that but heard it's good!
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5:52 pm
August 19, 2008
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Stephanie
Big Chicken
| | Stuck in Suburbia | |
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| posts 40 |
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As long as it's NOT fried, I pretty much love it. Crab legs, Shrimp, Sushi, Lobster Tail, Oysters, Mussells, all of it. YUMMY!~
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10:07 am
August 20, 2008
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tammathau
Big Chicken
| | Cornfields of Indiana | |
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| posts 41 |
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Suzanne said:
I absolutely LOVE shrimp, and one of my favorite things to do with it is to just saute it a bit with some chopped onions and peppers, in a bit of olive oil, then put it on fresh bread slices, top with cheese and herbs, and broil it! Really good and easy dinner!
This sounds wonderful! I am going to try this!
I don't like fish but love any type of shellfish. My favorite is shrimp marinated in italian dressing, skewered and grilled. Yumm!
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5:28 pm
August 20, 2008
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WV_Hills
Big Chicken
| | Calhoun County, WV | |
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| posts 113 |
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I have yet to meet a seafood or shellfish I don’t like. From fried in batter, to sliced for sushi. My all-time Favorite shellfish is scallops. After indulging for years (and having a headache the morning after a scallop dinner) I finally got the message that I’m allergic to them. The tipoff? Hives the size of dinner plates, sweating, and tight throat. I still tempt fate and have a small amount every once in awhile, but never when I’m by myself, and after I’ve had enough benedryl to stave off the allergic reaction. Stupid, I know. But I LOVE scallops.
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10:27 pm
August 20, 2008
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Jayne
Big Chicken
| | Western Gate of the Sunshine State | |
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| posts 337 |
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I haven't found seafood I don't like. Which I guess is a good thing since we live at the Gulf. I love scallops too, and thank goodness I'm not allergic!
My favorite fish is Amberjack. We grill it after marinating it in Italian dressing. We also eat alot of salmon, shrimp, grouper and mullet. I prefer grilled fish over fried and boiled shrimp.
My favorite dish to eat out is Grouper Romar from Zeke's in Orange Beach, AL. All three of my boys worked there at one time or another. The Grouper Romar is stuffed grouper covered with a light alfredo sauce and baby shrimp. OMY! It's heaven on a plate.
:J
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7:07 am
August 21, 2008
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hawkswench
Big Chicken
| | Chesterfield, Michigan | |
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| posts 46 |
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For those that like fried clams, there is a place in Westbrook, Maine called Dave & Sue's that serve a steamed fried clams. The clams have been steamed, shucked and put back in their juices. When you order them they remove the warm clams with a slotted spoon, dip them in to batter then a quick deep fry. Oh man are they so good and juicy.
My DH is from Maine and he makes a really good clam chowder. His dad was a lobsterman and he did the same in his younger years.
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9:43 pm
August 21, 2008
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WV_Hills
Big Chicken
| | Calhoun County, WV | |
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| posts 113 |
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What’s his recipe for clam chowder? Inquiring minds want to know…
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7:06 am
August 24, 2008
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Kathryn
Big Chicken
| | Illinois, outside and a little bit south of St. Louis, MO. | |
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| posts 26 |
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Grouper!
We can get it here, but it has been frozen, so it isn't as good. When we go to Florida for Spring Training (go Cards!), I will have grouper two or three times a day for that week. Love it fried, broiled, poached, grilled, just cook it and give it to me with some slaw and get out of my way.
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7:09 am
August 24, 2008
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seanboy69
Banty
| | Templeton PA | |
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| posts 8 |
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Well this is the first post……and if its about food, well I am in!!
Scallops and Lobster are my favorites. But any kind of sea-life is good!!
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