Amana Ox Yoke Rhubarb Custard Pie
Makes 2 pies

10 1/2 C. chopped rhubarb (or
5 1/4 C. strawberries and 5 1/4 C. rhubarb)
4 1/2 C. sugar
9 eggs, beaten
3/4 C. half-and-half
3/8 tsp. salt

Make crust for 2 pies. Put bottom crust into pans. Sprinkle each crust with 3/4 teaspoon flour. Mix above ingredients and pour into crusts. Bake at 375°F for 1 1/2 hours or until set.

Yes, there are two restaurants there, one in the Colonies, which is the best and is in a landmark building that used to be a communital Kitchen. German and American cuisine served in refillable family style bowls. The other is an Interstate one on I-80 . If you go there try some local rhubarb or cranberry wine with your meal. Anyways I love the pie!