Comments on: Can This Bread Be Saved? http://suzannemcminn.com/blog/2009/10/26/can-this-bread-be-saved/ Life in Ordinary Splendor Fri, 19 Mar 2010 08:13:46 +0000 http://wordpress.org/?v=2.9.2 hourly 1 By: TXLady http://suzannemcminn.com/blog/2009/10/26/can-this-bread-be-saved/#comment-52404 TXLady Mon, 16 Nov 2009 21:40:33 +0000 http://suzannemcminn.com/?p=16016#comment-52404 So I remembered this post and came looking for it since I just did exactly the same thing. I made bread and set it to rise and a neighbor stopped by and we had coffee and chatted...and then I remembered my bread...so I came looking for this post to see what you decided because I didn't remember....My bread is in for a third rise. So I remembered this post and came looking for it since I just did exactly the same thing. I made bread and set it to rise and a neighbor stopped by and we had coffee and chatted…and then I remembered my bread…so I came looking for this post to see what you decided because I didn’t remember….My bread is in for a third rise.

]]> By: Donna http://suzannemcminn.com/blog/2009/10/26/can-this-bread-be-saved/#comment-50350 Donna Tue, 27 Oct 2009 18:10:07 +0000 http://suzannemcminn.com/?p=16016#comment-50350 P.S. - save me a piece of that fried chicken! :shimmy: P.S. – save me a piece of that fried chicken! :shimmy:

]]> By: Donna http://suzannemcminn.com/blog/2009/10/26/can-this-bread-be-saved/#comment-50349 Donna Tue, 27 Oct 2009 18:09:11 +0000 http://suzannemcminn.com/?p=16016#comment-50349 So cool, how you saved this PRETTY, DELISCIOUS bread!!! YUM So cool, how you saved this PRETTY, DELISCIOUS bread!!! YUM

]]> By: Missy http://suzannemcminn.com/blog/2009/10/26/can-this-bread-be-saved/#comment-50264 Missy Mon, 26 Oct 2009 23:48:30 +0000 http://suzannemcminn.com/?p=16016#comment-50264 And it was delicious!!! And it was delicious!!!

]]> By: Louise http://suzannemcminn.com/blog/2009/10/26/can-this-bread-be-saved/#comment-50257 Louise Mon, 26 Oct 2009 22:42:21 +0000 http://suzannemcminn.com/?p=16016#comment-50257 Hi suzanne the bread looks fantastic! i have found that you can rise bread up to 4 times with no problems, in fact it seems better the more you let it go up and down with just a quick knead in between. The only problem is of course the hungry mouths waiting.... Hi suzanne
the bread looks fantastic!
i have found that you can rise bread up to 4 times with no problems, in fact it seems better the more you let it go up and down with just a quick knead in between. The only problem is of course the hungry mouths waiting….

]]> By: Suzanne http://suzannemcminn.com/blog/2009/10/26/can-this-bread-be-saved/#comment-50249 Suzanne Mon, 26 Oct 2009 21:43:18 +0000 http://suzannemcminn.com/?p=16016#comment-50249 Connie, I've tracked down the problem and it will be corrected as soon as I can get it done! Thank you! Connie, I’ve tracked down the problem and it will be corrected as soon as I can get it done! Thank you!

]]> By: Suzanne http://suzannemcminn.com/blog/2009/10/26/can-this-bread-be-saved/#comment-50248 Suzanne Mon, 26 Oct 2009 21:42:06 +0000 http://suzannemcminn.com/?p=16016#comment-50248 No, what makes it a galette is folding the pie crust over the filling rather than shaping it out as a pie crust (not related to the cheese at all). No, what makes it a galette is folding the pie crust over the filling rather than shaping it out as a pie crust (not related to the cheese at all).

]]> By: Shirley http://suzannemcminn.com/blog/2009/10/26/can-this-bread-be-saved/#comment-50247 Shirley Mon, 26 Oct 2009 21:39:03 +0000 http://suzannemcminn.com/?p=16016#comment-50247 I liked the looks of your Pear Galatte, so I made it Saturday substituting apples and cinnamon for pears and nutmeg. It turned out fine except I forgot to put the cheese in the bottom. So does that keep it from being a galatte? Basically, it ended up being an apple pie. I liked the looks of your Pear Galatte, so I made it Saturday substituting apples and cinnamon for pears and nutmeg. It turned out fine except I forgot to put the cheese in the bottom.

So does that keep it from being a galatte? Basically, it ended up being an apple pie.

]]> By: Jo http://suzannemcminn.com/blog/2009/10/26/can-this-bread-be-saved/#comment-50244 Jo Mon, 26 Oct 2009 20:53:59 +0000 http://suzannemcminn.com/?p=16016#comment-50244 :snoopy: You're going to win!!!! You're gaining!!!! :woof: :snoopy: :snoopy: You’re going to win!!!! You’re gaining!!!! :woof: :snoopy:

]]> By: Connie http://suzannemcminn.com/blog/2009/10/26/can-this-bread-be-saved/#comment-50233 Connie Mon, 26 Oct 2009 19:19:30 +0000 http://suzannemcminn.com/?p=16016#comment-50233 Just love your blog and recipes, etc. For some reason lately, the typed section of your blog just barely shows up against the background. I can mostly just see the pictures. Type too light, background too dark. Don't have that happening on any other blogs. Anyone else seeing what I am? Just love your blog and recipes, etc. For some reason lately, the typed section of your blog just barely shows up against the background. I can mostly just see the pictures. Type too light, background too dark. Don’t have that happening on any other blogs. Anyone else seeing what I am?

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