Posted by Suzanne McMinn @ 8:34 am | Permalink
Daily Dribble
Okay, I’m not God, but I tell my kids that I am. Does that count? And this recipe was good!
Recipe Winner #2: Marcy’s Crockpot Tamale Casserole! 
Marcy’s Crockpot Tamale Casserole
2-15 oz cans chili without beans (Marcy says she uses turkey chili), 1-15 oz can whole kernel corn, drained, 1 cup chopped onion, 2-15 oz cans tamales, 3 cups Chili Cheese Fritos (basically the whole bag except for, um, the ones you eat while you are fixing it, NOT THAT I DID THAT OR ANYTHING), 1-8 oz bag (or two cups) shredded cheddar cheese.
1. Place chili, corn and onion in a large bowl. Mix well.
2. Unwrap tamales. Discard shucks. Don’t worry if they break. (Marcy says she cuts them into 4 pieces anyway and I did, too).
3. Layer ingredients in slow cooker in this order:
1/3 of the tamales
1/3 of the chili mixture
1/3 of the chips
1/3 of the cheese
Repeat layers twice more, making 3 layers.
4. Cook 6 hours on Low or 3 1/2 hours on High.
This was great!!! Who’s gonna try it?
Look, they are talking about Deep Blue on eHarlequin! If you’ve read it or are reading it now (AND IF YOU AREN’T, WHY NOT???), join in! Click on the blue “Talk” button at the bottom of the main eHarlequin page and then click on Silhouette Series from the menu to the right to find the discussion thread. Deep Blue is the “Reading with Rae” pick for February! 
